straightforward Hummus

The steps below follow the order of the work for this starters project.

This straightforward hummus recipe is so delicious. Serve with crackers, raw vegetables, or pita bread. It is such a healthy alternative to other dips and dressings. You’ll be amazed!

 

straightforward Hummus

straightforward Hummus Recipe Type: Appetizer Author: Foodieaholic Ingredients

• 4 garlic cloves, minced and then mashed
• 2 15-oz cans of garbanzo beans (chickpeas), drained and rinsed
• 2/3 cup of tahini (roasted, not raw)
• 1/3 cup freshly squeezed lemon juice
• 1/2 cup water
• 1/4 cup olive oil
• 1/2 teaspoon of salt
• Toasted pine nuts (optional garnish)
• Chopped parsley (optional garnish)

Instructions

1. Combine the mashed garlic, garbanzo beans, tahini, lemon juice, water, and olive oil in food processor and process until smooth.
2. Add salt, half a teaspoon at a time, to taste.
3. Spoon into serving dish and sprinkle with toasted pine nuts and chopped parsley, if desired.
4. Serve with crackers, raw dip vegetables, or pita bread.

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Featured image courtesy of Simply Recipes.